TACAMBARO (HIDRONATURAL)
$320.00TACAMBARO,MICHOACAN MX
Roasted Coffee 220g (whole bean)
Grower/Producer : Armando Guijosa / Gerry Sibarita
Variety : Typica
Region : Tiriapo, Tacámbaro, Michoacan MX
Altitude : 1975 MASL
Process: Hidronatural
Tacámbaro
Showing all 5 resultsSorted by latest
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EL PANTANO By COA N°3 (Black Honey)
$13.00TACAMBARO,MICHOACAN MX (EL PANTANO)
“El Pantano”, (The Swamp) is a coffee farm located in the volcanic-rich lands of Michoacan, México. Back in 1824 the first plants arrived from the port of Mokha and were rooted wonderfully in the rich soil from the volcanic lands.
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LA PAHUA By COA N°1 (Washed)
$13.00TENANGO DE DORIA, HIDALGO MX (LA PAHUA)
The origin of this coffee is the District of TENANGO DE DORIA, located in the
state of HIDALGO, MX, deep into the mountain range of La Sierra Madre
Oriental, La Pahua is one of the farms from the cooperative agroecological coffee society “Las Adelitas” -
EL PANTANO By COA N°2 (Washed with Piloncillo)
$13.00TACAMBARO,MICHOACAN MX (EL PANTANO)
“El Pantano”, (The Swamp) is a coffee farm located in the volcanic-rich lands of Michoacan, México. Back in 1824 the first plants arrived from the port of Mokha and were rooted wonderfully in the rich soil from the volcanic lands.
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EL PANTANO By COA N°1 (Natural)
$13.00TACAMBARO,MICHOACAN MX (EL PANTANO)
“El Pantano”, (The Swamp) is a coffee farm located in the volcanic-rich lands of Michoacan, México. Back in 1824 the first plants arrived from the port of Mokha and were rooted wonderfully in the rich soil from the volcanic lands.
